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Tasting NoteDark cherry and warming spice aromas lead into a rich palate layered with juicy plum
Val de LoireFarming: Certified OrganicStyle: Light-bodied
How to Brew1 tsp per cup | 100°C | Steep for 3–5 minutes
this washed Heirloom varietal captures everything that makes Ethiopian coffees so special — refined
These ancient vines yield exceptionally concentrated fruit
PASETTI & BOOTE Chuckleberry Shrub 50cl Côtes-de-Gascogne Tasting NoteDark cherry and warmingCrafted by respected Bristol caterers Pasetti & Boote, this vibrant cordial showcases the rare chuckleberrya tangy hybrid of redcurrants, gooseberries and blackcurrants. Bursting with hedgerow flavour and rounded with cider vinegar, its a complex, grown up cordial with plenty of personality. Serving suggestion: Serve with sparkling water over ice or top up a glass of prosecco for a sharp seasonal spritz.
US$ 13.49
US$ 13.49
US$ 13.49