Pay in 4 interest-free payments of $4.25 Learn more
Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
or White Beans with Clams
Copyright: 1942 First Printing (stated "A" on copyright page)
Author: Joe Famularo
soups to skewers
We know it
Escoffier Ma Cuisine French Haute Cuisine Cookbook ISBN:9780517362389 or White Beans with ClamsLegendary chef Auguste Escoffier's Ma Cuisine cookbook brings his gastronomic wonders to cooks around the world. French haute cuisine is reflected in this treasury of recipes packed into nearly 900 pages. This book is a must have for all chefs. Format: Hardcover and dust jacket, 884 pages Copyright: 1984 Publisher: Bonanza Books Author: Auguste Escoffier Description: "The king of chefs and the chef of kings," Auguste Escoffier was, without doubt, the
US$ 170.00
US$ 1345.00
US$ 1745.00