Pay in 4 interest-free payments of $15.00 Learn more
Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
It is suited for use in a variety of yeast doughs
For 1kg (2
Dimensions: width of 155 mm (6
Just a drop or two will fill the room with the wonderful flavor of freshly picked white truffle
This flour is obtained from a unique milling method developed for the first time by Mariani's third-generation family owner Urbano
Molino Mariani Alpha Monocultivar flour ideal for crunchy dough (12.5kg/27.5lbs) new It is suited for useUncompromising on quality, Molino Paolo Mariani has been focusing on using solely 100% Italian grains in its flours since its inception in 1905. This variety was developed in Italy during the 1950s and almost went extinct as farmers started cultivating higher yield, more resistant varieties. It was then rescued by the Mariani family and cultivated again locally near their family mill. From a visual perspective, this flour appears of a typical ice
US$ 27.99
US$ 38.00
US$ 18.45
US$ 46.00