Pay in 4 interest-free payments of $9.99 Learn more
Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
Season by season tips as you learn how weather and environment influence your body and appetite
SIZE: 193 ml | 6
Known for his warm
in Organizational Management
the author’s private journals
What to Eat for How You Feel: The New Ayurvedic Kitchen - 100 Seasonal Recipes Meggan Watteron Season by season tips asDrawing on her many years of vegetarian cooking, catering, and teaching, in this book Divya Alter explains how to create flavorful meals with seasonal ingredients by applying Ayurvedic principles. With food combinations, methods of preparation, and healing spices customized for individual needs, this is an inspirational guide to achieving optimal health through a personalized way of living and eating. This volume features 100 recipes for breakfasts,
US$ 325.00
US$ 2317.50
US$ 292.50
US$ 175.00
US$ 2162.50
US$ 222.50
US$ 1545.00
US$ 307.50
US$ 755.00