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The Modern Spice Rack: Recipes and Stories to Make the Most of Your Spices Afganistan After moving to New Orleans

SKU: 89011092503

4.8
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Description

After moving to New Orleans and working in fine dining he opened Turkey and the Wolf

The book features party menus

The recipes are favorites of our members

Ina truly breaks down her ideas on flavor

readers will become better cooks and gain an increased appreciation for the wonderful flavors and aromas of a home-cooked meal

The Modern Spice Rack: Recipes and Stories to Make the Most of Your Spices Afganistan After moving to New OrleansAn engaging and informative cookbook about how to use the most common spices in our cupboards in modern, inventive ways The Modern Spice Rack is an insightful guide to the most common spices in our cupboards and offers up how to best make use of them in delicious recipes. Spices have, historically, been a tricky ingredient. They're prevalent in everyone's kitchens, but too often are underused, stored badly, and kept years beyond their 'best before'

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