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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
Format: Softcover with 2-ring binder
Author: McCall
Description: From Czechoslovakia's best-selling cookbook
Each recipe is accompanied by the name of its contributor and also contains detailed nutritional information
Light spot on back cover
Renaissance of Italian Cooking Cookbook ISBN:9780449903643 Format: Softcover with 2-ring binderThe beautifully designed Renaissance of Italian Cooking cookbook features recipes from Italian food authority Lorenza de'Medici. Tour the country through the aristrocratic cucina altoborghese cuisine. This coffee table style cookbook is sure to satisfy your family and friends with recipes for dishes from Pappa al Pomodoro soup to Tuscan tart of pears and chocolate. Format: Hardcover and dust jacket, 192 pages Copyright: 1989, First American Edition
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