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"There’s no season like fresh hop season when you’re a High Country brewer and
Pressed to 500L French oak puncheons (20% new) and left unsulfured for 18 months prior to bottling
" 91pts | Dave Brooks | Halliday Wine Companion
zest and pith with ginger and oak spice
France and the United States
Moores Hill Pinot Noir 2024 dessert wine "There’s no season like freshTasmania's first off grid winery. Seven hectares in the Tamar Valley, Northern Tasmania. Moores Hill became Tasmania's first 100% solar powered winery in 2017 and the wines are all made onsite. A blend of clones and a warm year have combined to produce a juicy, generous wine with lots of fruit intensity plum, cherry & blackberry. There is plenty of body and length with a crunchy acidity and a spicy oak touch. 13. 5% alc. "A bright cherry red in the
US$ 80.00
US$ 50.00
US$ 137.50