Fukamushi-cha (deep-steamed sencha) Koi Midori Size:30 g the god of thunder

the god of thunder

it is widely used in premium ice creams

If you are purchasing a matcha whisk

it is a beautiful and practical item to have if you wish to host guests or experience a more ceremonial style of tea preparation

use a chashaku (bamboo tea scoop) to gently transfer the matcha into the container

Fukamushi-cha (deep-steamed sencha) Koi Midori Size:30 g the god of thunderThe production process of sencha involves a steaming process, and sencha that has been steamed for two to three times longer than normal sencha is called "Deep steamed Sencha". Steeping for a longer time reduces astringency and gives the tea a rich, mellow taste. Because the tea leaves are fine and produce a vivid water colour and taste, it is also recommended for cold brewing. Because it is easy to brew even with hot water and relatively affordable,