Black Angus Picanha Approx Weight:1.3kg - 1.5kg Porterhouse are cut from the

Porterhouse are cut from the rear end of the short loin

Only for Home-Based Business (HBB) and ACRA Registered Business***

root and underside blade meat

Slowly but surely

All natural halal sheep sausage casing for your very own home-made sausages

Black Angus Picanha Approx Weight:1.3kg - 1.5kg Porterhouse are cut from theThe CAB Certified Angus Beef label that ensure its quality. Black Angus Picanha is gaining popularity in Singapore. A thick layer of rich fat transforms and cooks into the meat, giving it a melt in your mouth texture and unbelievable flavor. Tender and delicious, it melts in your mouth like warm butter.