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with no ripe or oxidative aromas
This is why the oils made from these olives have sophisticated
pleasant finish
this oil brings a touch of Mediterranean sunshine to every meal
Extra Virgin Olive Oil KYKLOPAS Premium Selection with Spearmint and Ginger
TAMIA NOVELLO Extra Virgin Olive Oil Organic Olive Oil with no ripe or oxidativeOlive variety: Frantoio, Leccino and Maurino. Producer: Olio Tamia. Harvest period: Middle of October. Extraction temperature: Cold extraction, 25C. Chemical analysis: Acidity 0,1% 0,2%. Region of origin: Lazio, Italy. Volume: 500 ml. Shipping weight, inc. packaging: 1. 2 kg. Extra Virgin Olive Oil TAMIA NOVELLO. Early harvest unfiltered olive oil, cold pressed within a few hours after harvesting and obtained solely by mechanical means. Tama Novello