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free-range chicken* with freshness
fresh bay leaves
Chef George Ryle Inspires: Classic & Comforting Mutton Leg Dishes
it comes from our native breed
⭐ great taste® 2024 Judges' Comments
Venison Loin Size:300g free-range chicken* with freshnessVenison Loin Naturally Tender, Rich in Flavour A cut worthy of any celebratory meal, venison loin is prepared from the venison saddle, with the eye of the loin carefully removed from the bone and expertly trimmed of any sinew by our butchery team. Similar in size to a whole fillet of beef, wild venison loin can be treated in much the same way. For best results, sear over high heat to rare or medium, followed by a generous resting period to allow the
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