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Gaijin Gourmet Cookbook - Yokohama International School Japan appears at the beginning of

SKU: 59571075957

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Description

appears at the beginning of the book

The recipes are accompanied by detailed explanations of ingredients and techniques

Alumnae across the country contributed their recipes

In Cristina's Tuscan Table you will experience the flavorful pleasures of Cristina's food with dishes such as Scampi al Dragoncello

Winchester

Gaijin Gourmet Cookbook - Yokohama International School Japan appears at the beginning ofGaijin Gourmet Cookbook from Yokohama International School Japan was published in 1969. The cookbook is a special community cookbook with all types of cuisine among the treasured recipes of parents and friends of the school. We spot everything from Chinese dishes to Swedish, German and other international cuisines. Format: Hardcover, 221 pages. Copyright: 1969, First Printing. Publisher: Yokohama International School. Author: Parents and Friends of

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