Japanese Koshikari Rice 500gms Organic it has a long shelf-life

it has a long shelf-life and can be your go-to snack for sugar cravings

In addition to affecting the kidneys

Japanese mint is used for swelling of the lining of the upper respiratory tract

Can Help Detoxify the Body - Presence of high anti oxidants and phytonutrients helps reduce the oxidative stress in the body

as a baby food and as a calcium supplement Soak

Japanese Koshikari Rice 500gms Organic it has a long shelf-lifeAuthentic Japanese Koshikari rice but grown in the hills of Uttarakhand; was introduced by a Japanese agriculturist. Koshihikari was first created in 1956, by combining 2 different strains of Nourin No. 1 and Nourin No. 22 at the Fukui Prefectural Agricultural Research Facility. It has become very popular now in Japan, in part due to its good appearance.