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we use tons of orange peel and back it up with citrusy spices like coriander
Distilled from some of the world’s finest corn based grains and filtered 15 times
and the smell is beautifully perfumy and rich
this rum is then double filtered through natural charcoal to remove colour
a gold medal winner at the San Francisco World Spirits Competition 2017 and was awarded 'Best Islands Single Malt' at the 2017 World Whiskies Awards
Addition Tarragon Cocktail Spice Barbados we use tons of orange4 fluid oz. 45% ABV Tarragons slightly minty licorice flavor is every bit as good in drinks as it is in fine French cuisine. Try Tarragon in a whiskey ginger along with something spicy like Thai Green Chili. Its also great in most gin drinks and in sparkling water.