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so much a part of the hospitality of Louisiana
Hospitality was a key ingredient in the recipe of life taught to the Peterson children and continues today at the Wagon Trail
ordinary and heavenly
sticky buns and Yum Yum cake
Description: Here is a book so clearly written that it will tempt the beginner as well as the experienced cook into the kitchen to try the enticing recipes it contains
Julia Child Mastering the Art of French Cooking Cookbook - Volume One ISBN:9780394533995 so much a part ofJulia Child Mastering the Art of French Cooking Cookbook Volume One is a classic cookbook from one of the world's respected chefs in the area of French cuisine. This is the first of her two cookbooks under this title and is a more recent printing. Format: Hardcover and dust jacket, 684 pages Copyright: 1997 Publisher: Alfred A. Knopf Author: Julia Child, Louisette Bertholle and Simone Beck Description: Mastering the Art of French Cooking is for both
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