Phillippa's Traditional Plum Pudding Marinades Serve with Mrs Darlington's Bramley

Serve with Mrs Darlington's Bramley Apple Sauce

Cover it and let it cook gently 15 minutes

Each lamb backstrap is approximately 275 grams in weight

Compared to the industry standard of 10

Alert on off switch for optional use

Phillippa's Traditional Plum Pudding Marinades Serve with Mrs Darlington's BramleyPhillippas ribboned pudding has a clean, aromatic flavour and light texture, perfectly suited to our hot climate. This traditionally made plum pudding includes our own candied orange peel, loads of Australian vine fruit, sweet spices, brandy and enriched with suet for a lighter texture. Together, this luxurious blend of ingredients create the distinctive rich aroma we associate with festive occasions. This goes perfectly with whipped pure cream and