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But this book is more than just recipes

Executive Head Chef of Longueville Manor hotel in Jersey

For a festive treat in the Spanish tradition

Olives - Cooking with the Olive and it's Oil ISBN:9780785808954 ) is prepared with theOlives Cooking with the Olive and it's Oil by Marlene Spiler offers a guide to the different varieties of olives and olive oils available, what to choose, how to taste, and when to use. There are delicious recipes inside the Olives cookbook, from classic Mediterranean dishes to modern innovative recipes. Format: Hardcover with dust jacket, 128 pages. Copyright: 1989 Publisher: Chartwell Books, Inc. Author: Marlene Spieler Description: Olive oil has