Colombia - Finca Milan - Caturra Nitro Fermentation Washed Single Origin Process: WashedThe vast majority of

Process: WashedThe vast majority of coffee in Perú is Washed

is owned and managed by the New Ngariama Farmers Cooperative Society (F

Process:Naturals in Uganda are typically processed after being initially sorted for quality using a float tank

We find those anaerobically-fermented coffees often exhibit an increase in the intensity of fruit and acidity and a slight increase in the body

who is the president of COOPAC as well as the owner of the Gishamwana Island coffee estate

Colombia - Finca Milan - Caturra Nitro Fermentation Washed Single Origin Process: WashedThe vast majority ofFinca Milan Caturra Nitro Fermentation Washed Country: ColombiaRegion: RisaraldaFarm: Finca MilnProducer: Julio Cesar MadridProcess: Nitro Fermentation WashedVariety: CaturraElevation: 1600 metersHarvest: SeptemberNovemberTasting Notes: Watermelon Jolly Ranchers, Kiwi, Melon Farm Description: Julio Madrids Finca Miln is in Vereda El Hogar in the municipality of Pereira in Colombia's Risaralda growing region. The farm is near the Los Nevados Natural