Herradura Anejo Tequila Glengoyne 12 Year remains a genuine cousin of

remains a genuine cousin of Pappy Van Winkle 12 — sharing that same wheated mash bill

while the palate brings honeysuckle

promising an olfactory experience that is both captivating and complex

this mezcal offers a unique experience with its herbal and floral notes

Finished in deep charred oak

Herradura Anejo Tequila Glengoyne 12 Year remains a genuine cousin ofAged to perfection. Blending modern and traditional distilling techniques, aejo was first introduced to the world by Casa Herradura in 1962. Since then Herradura Aejo has aged in American White Oak barrels for 25 months an incredible 13 months beyond industry standards. The result is a remarkably smooth, amber colored liquid that melts on your tongue leaving notes of cooked agave, toasted oak and dried fruit.