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these premium pork chops offer a versatile option for any meal
and luckily for the good folk of N1
seasonal leaves tossed in a sharp Dijon mustard vinaigrette
Serve with roasted celeriac
slice or pull the tender pork and serve in brioche buns with BBQ sauce
Thick-Cut Pork Loin Chops nye these premium pork chops offerHeritage Breed Pork Chops Outdoor Reared, Dry Aged & Bone In for Flavour Cut thick by our expert butchery team, our outdoor reared, heritage breed, dry aged pork chops have outstanding depth of flavour. Middle White and Tamworth pigs provide the perfect covering of fat to render. Always bone in for moisture retention, which also slows down cooking and helps achieve a golden, crispy sear for delicious porkiness. Sear over a high heat, followed by a