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Culinary Arts Institute Encyclopedic Cookbook 1965 from the mildly piquant to

SKU: 41554655547

4.3
USD25.00 USD60.00

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Description

from the mildly piquant to the red-hot

such as melons

How do I cook quinoa

you will learn how to make use of all the good-for-you Weight Watchers Power Foods that will help you lose weight on the PointsPlus program

Blank inside back cover has some pencil notes from owner

Culinary Arts Institute Encyclopedic Cookbook 1965 from the mildly piquant toCulinary Arts Institute Encyclopedic Cookbook 1965 Edition is called Cooking for American Homemakers. This cookbook is a classic with 1,040 pages including recipes, advice and illustrations. The index alone is 66 pages. A customer once told us this is his top cookbook and all a person needs in the kitchen. Wow. If that isn't enough of an endorsement of this treasure, we don't know what is. Format: Hardcover and dust jacket, 1,040 pages including 66

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