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Guide to New England Dining Booklet - Recipes From Famous Restaurants The warmth

SKU: 36346052193

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Description

The warmth

down-to-earth simplicity

The Complete Book of Florentine Cooking by Paolo Petroni captures over 250 traditional recipes from Florence

and distinguished instructor at the world's largest culinary academy

Jack Daniel's Cookbook is a special cookbook with stories

Guide to New England Dining Booklet - Recipes From Famous Restaurants The warmthA Guide to New England Dining Booklet presents recipes from famous restaurants in the region. This 1957 vintage cookbook is a special collectible with inns, tea rooms, and restaurants in Maine, New Hampshire, Vermont, Massachusetts, Rhode Island and Connecticut. Each inn or restaurant features a recipe. Format: Softcover spiral bound, 64 pages. Copyright: 1957 Publisher: The Berkshire Publishing Company Author: Ruth V. Noble Description: A Guide to

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