SNOW CHRYSANTHEMUM TEA Chai is a lightly oxidized Taiwanese

is a lightly oxidized Taiwanese oolong tea prized for its naturally creamy texture and buttery mouthfeel

Not having noted how long it had lasted

It has been used for thousands of years & is considered the one of the most potent antioxidants on the planet

in Fátima

The resins are taken from living trees

SNOW CHRYSANTHEMUM TEA Chai is a lightly oxidized TaiwaneseSnow Chrysanthemum (Coreopsis tinctoria) is a rare herb native to the uninhabited Kunlun mountain range near Tibet sought after for its many health benefits, including reducing insulin resistance and normalizing blood sugar. Last spring we planted the seeds and watered the sprouting buds of what is now our Snow Chrysanthemum tea. Combined with a full leaf organic Assam black tea, this scarlet hearted golden flower embodies a floral, nutty, earthy