Traditional Ukrainian Cookery and so much more

and so much more

Filled with an array of Tetsuya Wakuda's stunning creations

and four-leaf clovers

Great Pies and Tarts has more than 150 recipes for every taste and occasion

Japanese sushi and sashimi

Traditional Ukrainian Cookery and so much moreRecipes for Babka, Tortes, Varenykys, and more fill the pages of Traditional Ukrainian Cookery, a vintage cookbook from 1973. Format: Hardcover with dust jacket, 495 pages. Copyright: 1973, sixth edition Publisher: Trident Press Author: Savella Stechishin Description: Here is a grand collection of cherished family recipes to satisfy the homemaker's needs for appetizing and interesting dishes from the Ukrainian kitchen. The measurements and directions