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Publisher: Harry N
His second book is his cookbook adapting Cajun cooking to the microwave oven
salads crisp yet suave
Ulrich Gerhardt and Daniel Ruhlemann
Apple Stuffed Crown Roast of Pork
St. Croix Landmarks Society: Crucian Confusion Cookn' Publisher: Harry NThis special cookbook, St. Croix Landmarks Society: Crucian Confusion Cookn', brings you recipes from the organization members, the community, and recipes from local chefs and restaurants in St. Croix. Each recipe contains the name of its respective contributor. Format: Softcover spiral bound, 74 pages. Copyright: 1993 Publisher: St. Croix Landmarks Society Author: Members of the St. Croix Landmarks Society Description: Crucian Confusion Cookin' is,