Pay in 4 interest-free payments of $3.75 Learn more
Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
Carbohydrates: 0g
naturally sweet with a soft
Farina’s gentle fermented sourness is what gives cassava fufu its distinctive tang that sets it apart from plain cassava flour or garri — a flavour that regular fufu eaters recognise and seek out
Pairs well with a cold drink for a savoury
This pack has 3 larger cuts rather than 4 smaller ones
African Finest Ijebu Garri 10kg West African Carbohydrates: 0gAfrican Finest Ijebu Gari 10kg is a fermented cassava staple loved across West Africa for its distinct texture and tangy taste. This bulk 10kg pack suits caterers and large households. Pack size: 10kg. How to prepare To prepare eba: 1 cup garri to about 1 cups just boiled water. Stir vigorously with a wooden turner until smooth, cover for 2 minutes, stir again. Serve hot, shaped into small balls with your favourite soup or stew. Also enjoyed cold as a