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The culinary art in Turkey is made up of a great variety of delicious dishes which are a mixture of various delicacies inherited from different regions of the vast Ottoman Empire
and this book is no exception
the profiteroles with chocolate sauce
get out your pots and pans
Author: Helen McCully
Good Housekeeping Cook Book - 1933 1st Edition Vintage Cookbook The culinary art in TurkeyGood Housekeeping Cook Book 1933 1st Edition Vintage Cookbook is a wonderful collectible find. We have many requests for various editions of this cookbook and are almost always sold out quickly when we get one in stock. This 1933 1st edition is the earliest edition of the cookbook we've had in stock to date. Format: Hardcover, 254 pages. Copyright: 1933, First Edition Publisher: Good Housekeeping Institute Author: Good Housekeeping Description: The
US$ 12.00
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US$ 12.50