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Belgium and the Belgian people are passionate about good food
For Piccolini (Little Nibbles)
pop them in the oven
the universally acknowledged godmother of Italian cuisine
It includes articles on: Alain Ducasse the French Chef Extraordinaire
The Steinbeck House Cookbook Belgium and the Belgian peopleThe Steinbeck House Cookbook brings you recipes from the restaurant that was the birthplace and childhood home of John Steinbeck. Brought to you by the Valley Guild in Salinas, California, this cookbook contains all kinds of local recipes and dishes from the restaurant. Format: Softcover spiral bound, 96 pages. Copyright: 1994 Publisher: The Valley Guild Author: Members of The Valley Guild Description: This restaurant cookbook from The Steinbeck House
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