Cooking For All Seasons: Jimmy Schmidt Signed Edition ISBN:9780026071314 Publisher: United States Naval Institute

Publisher: United States Naval Institute

With exquisite

including steaming a vegetable

The Milky Way

Publisher: Chronicle Books

Cooking For All Seasons: Jimmy Schmidt Signed Edition ISBN:9780026071314 Publisher: United States Naval InstituteCooking For All Seasons is a signed cookbook that is autographed by top chef and restaurateur Jimmy Schmidt. Here Schmidt brings you 350 seasonal recipes that showcase the best ingredients of each season. Format: Hardcover with dust jacket, 288 pages. Copyright: 1991 Publisher: Macmillan Publishing Company Author: Jimmy Schmidt Description: What could possibly taste better than corn on the cob right from the garden, or pesto made from summer's basil,