Pay in 4 interest-free payments of $47.00 Learn more
Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
It could be good for cutting through fish bones
Specifications:Knife Type: SujihikiSteel Type: AUS8 stainless steelBlade Hardness: HRC 58Edge / Blade Type: Double bevelBlade Length: 240mmFull Length: 360mmBlade Height (Heel): 34mmSpine Thickness(Heel): 2mmHandle: Black plywoodWeight: 165g
Use & Precaution
started back in the 16th Century
Smoothed spine for a more comfortable grip
Yu Kurosaki - SG2 Hammered "Senko" Gyuto Knife 210mm with rosewood handle red ferrule It could be good forSpecifications: Knife Type: Gyuto Steel Type: SG2 Core,Stainless Tsuchime Clad Blade Hardness: HRC 62 63 Blade Type: Double bevel Blade Length: 210mm Full Length: 355mm Blade Height (Heel): 50mmSpine Thickness(Mid): 2mm Handle: Octagonal rosewood red ferrule Handle Length: 130mm Weight: 145g Type of knife: Gyuto Chef knife is the ultimate all purpose knife for use in your home and commercial kitchens. It can be used for cutting, chopping, slicing,
US$ 19.54
US$ 14.52
US$ 10.00
US$ 10.00
US$ 15.18
US$ 38.08
US$ 140.44
US$ 15.88
US$ 10.00
US$ 10.00
US$ 17.99
US$ 46.66
US$ 23.08
US$ 10.00