Cask No. 93.144 21 – 25 years The mouth continues the apple

The mouth continues the apple theme with apple sauce

Water revealed coal tar soap

rosemary and myrtle

Water turned it into a mocha java coffee with plenty of whipped cream and cinnamon and chocolate shavings sprinkled on top

After the addition of water we imagined walking through mountain grassland

Cask No. 93.144 21 – 25 years The mouth continues the appleCask No. 93. 144 Not just coastal Campbeltown A rich profusion of delights embraced smoky bacon and honey with roasted chestnuts and toasted pine nuts on a bed of warm cereals and roasted sweet potato. Medicinal notes danced around a central mound of ash and charcoal as treacle drizzled down from above. Then fruity notes emerged that combined baked pineapple with orange skin and lemon drizzle cake. Water shifted the focus towards medicinal and coastal