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the Sembrera family focused on growing common commercial grade varietals to produce large volumes
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combined with meticulously executed conventional processing methods
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Villa Pastora - Colombia Weight:1 kg the Sembrera family focused onOrigin: Palestina, Huila, Colombia Farm: Villa Pastora Producer: Yulieth Mora Altitude: 1,680 m Variety: Ombligon Process: Washed Yeast Inoculated Notes: Apricot, Chamomile, Pink Grapefruit Recommended brew method: Filter The farm Villa Pastora was founded in the 1980s by Pastora Anacona, located in Palestina, Huila, Colombia a region within Colombia renowned for coffee production. Since the beginning, Villa Pastora has been a family business.
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