Mushk Budji Rice – Rare Aromatic Heritage Rice of Kashmir by Staple Kaka Weight:500 gm Sourced from small villages in

Sourced from small villages in Rajasthan and carefully sun-dried

and nutritional value from farm to kitchen

The Staple Kaka ensures you enjoy barley in its purest

The Staple Kaka’s Sharbati Wheat Flour is made from premium Sharbati wheat grown in the Sehore and Vidisha regions of Madhya Pradesh

and free from chemicals

Mushk Budji Rice – Rare Aromatic Heritage Rice of Kashmir by Staple Kaka Weight:500 gm Sourced from small villages inMushk Budji (also known as Mushk Budj) Rice is a rare and prized indigenous rice variety traditionally grown in the pristine valleys of Kashmir. Known for its intense natural fragrance, delicate short grains, and rich, nutty flavour, this heritage rice is often compared to fine basmati for its aroma, yet remains unique in taste and texture. At Staple Kaka, our Mushk Budji Rice is carefully sourced from traditional Kashmiri farmers who practice natural