SEGGIANO Chocolate Panforte, 400g CATEGORY_Charbonnel et Walker Creams authentic and functional design sensibility

authentic and functional design sensibility – it’s easy to mix and match with your favourite Olio pieces and other tableware

it's fastened with a magnet and zip

(SOYA lecithin)

only we've elevated it by constructing it from a soft-brushed herringbone twill in multi-coloured plaid

The transcendently weightless

SEGGIANO Chocolate Panforte, 400g CATEGORY_Charbonnel et Walker Creams authentic and functional design sensibilityA chocolatey twist on a traditional sweet, rich and spiced Christmas speciality dessert that originates from Siena, Tuscany. This festive treat is made with candied citrus peels, rich spices and toasted almonds, and then dusted with dark cocoa powder for an irresistible rich chocolate flavour. Enjoy a slice with good coffee or add it to the festive tea table. Dark rich cocoa powder adds an irresistible chocolate dimension to the rich, spiced flavours