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Do not cut frozen foods or bones
About blacksmith: The knives made in Echizen city are called Echizen Uchi Hamono
Please note：
Fukui in 2013
Saya (sheath) for this Gyuto Knife 180mmType of knife:Gyuto Chef knife is the ultimate all-purpose knife for use in your home and commercial kitchens
Naniwa Coarse Flattening Stone #60 Do not cut frozen foodsThis coarse flattening stone is used to flatten the surface of a whetstone. Note this stone is not used for sharpening knives. Specifications Size: 170mmx55mmx30mm Grit: #60 Weight: 533g Use & Precaution Before using, soak this flattening stone and a whetstone in water for 5mins.