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Our noses detected sun-lit straw
sweetened herbal teas
pineapple and other fresh fruits
care should be taken with water as we found it to accentuate the firm grip of dry and woody tannins
for a sturdy dose of mainland peat
Cask No. 6.57 Spicy & sweet Our noses detected sun-lit strawCask No. 6. 57 Something for the weekend Speyside, Deveron The nose opens up gradually to polished wood and hay, spun sugar, brandy soaked raisins, grilled pineapple, oranges and cinnamon. The neat palate is quite a lively bundle of tastes pine wood shavings, rhubarb crumble with custard, honey drizzled over apple slices and marmalade melted over pan fried duck; a kick of chilli to finish. The reduced nose combines vanilla ice cream with violet and
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