Confiture Parisienne - Chutney de Cornichon Hat A taste of history in

A taste of history in every spoonful

and rosehip oils that deliver deep

Deep and complex flavors are immersed in a rich

Easy-grip sides

Handmade in small batches with a limited list of simple ingredients

Confiture Parisienne - Chutney de Cornichon Hat A taste of history inDiscover gherkin chutney. A delicious new recipe made with just one ingredient! You'll see First, one half of the gherkins are blended while the other is cut into cubes with a knife by Confiture's chef jam makers. They are then cooked together in small quantities in copper cauldrons with olive oil and a little sugar. And the chutney is ready! Handcrafted in Paris with ethically sourced ingredients.