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has been matured for 20 years in a refill bourbon barrel before spending a further 3 years in a 1st fill Pedro Ximenez Cellar Butt and bottled without chill filtration or added colour
Cask fill date: 30/10/02
creating a complex and rich profile that whiskey enthusiasts will appreciate
London Dry Gin
Bottling date: 20/11/25
WH3 Exclusive 13 - #003867 - Madeira whiskey has been matured for 20Cask fill date: 30 10 02 Bottling date: 20 11 25 Specially selected by Senior Distiller, Emma Millar and hand bottled by the Hinch Distillery team from our iconic Warehouse 3. This unpeated Single Malt, has been matured for 20 years in a refill bourbon barrel before spending a further 3 years in a 1st fill Madeira Hogshead.
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