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Bake & Dine: Italian Cookie Workshop — Southern Italian Trio retail Our 8" ceramic plate makes

SKU: 61285529917

4.8
USD115.00 USD154.00

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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15

Description

Our 8" ceramic plate makes a beautiful trinket dish or saucer

seasoned chef Letitia Clark invites us into her new home on one of the most beautiful islands in the Mediterranean Sea – Sardinia

Piazza‑Navona‑at‑midnight vibes

and seaside air — and a bottle of award-winning Frantoi Cutrera Extra Virgin Olive Oil

and even colorful dessert and candy boards

Bake & Dine: Italian Cookie Workshop — Southern Italian Trio retail Our 8" ceramic plate makesSouthern Italian Trio These are the favorites of Chef Emma, lovingly passed down from her Nonna Maria, who taught her to bake by feel, scent, and instinct. Nonna Maria always had names for things: she called the thumbprint cookies Volpe Cookies and the soft anise cookies Easter Cookies. No one knows exactly whyvolpe means fox in Italian, and the anise cookies appeared yearroundbut the names stuck. If anyone knows the origin, wed love to hear it. Soft

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