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honeydew melon ice cream and with a chalky sweet citric finish we all ended up feeling suitably mellow
tangy and fresh like a glass of carrot
Ginger and cloves were teasing with the idea of antiseptic antics but veered back towards cinnamon spice with caramelised brown sugar and salted honeycomb crunch
appetizers of various manifestations will easily match wits with Cask 113
fruit cake and dates
Cask No. 48.153 Juicy oak & vanilla honeydew melon ice cream andThe nose tussled with us for a few brief moments before reluctantly yielding rathe delicious aromas of hessian, Battenberg cake, ripe yellow plums and tiger balm. A familiar 'big' distillate with eucalyptus resins and hints of cigarette rolling paper. Water brought lime juice, camphor and golden sultanas, also sheep wool oils, wintergreen and mechanical fluids on tool box rags. Brimming with character we agreed. The neat palate opened with a surprise