Cask No. 52.23 Old & dignified we transferred this whisky directly

we transferred this whisky directly into a 1st fill Oloroso hogshead

The scents of perfection

perfumed exotic fruits (mango

177 Caramelised fruit and nut medley

syrupy texture and flavours of honey

Cask No. 52.23 Old & dignified we transferred this whisky directlyCask No. 52. 23 Ice cream and gorse by the sea Highland, Northern The initial nose has a scintilla of sherry, with salted caramel and toffee; also apricot brandy, apple pomace, fresh fig and blackcurrant jam. On the palate the sherry hollers out louder sherry soaked sultanas, medjool dates and chocolate custard, with leather, pipe plug tobacco, cinnamon and coltsfoot rock rocking the finish. The reduced nose gets ice cream and gorse flowers by the