pear) and that white pepper and clove spicy tingle in the tail
Date distilled: June 1990
The palate had the flavours of tropical fruit salad (mango
We had a good old breakfast ‘fry-up’ consisting of eggs
Crushed black pepper came and went leaving behind luscious dark chocolate mousse with honeycomb crunch and chocolate sauce drizzled over fresh raspberries
Cask No. 41.81 Old & dignified pear) and that white pepperCask No. 41. 81 Unravel the mystery Speyside, Spey The initial comments on the nose neat were ranged from very little, over shy to austere; but when given a little time a picture evolved, like making a puzzle out of pieces you dont think belong together. How about a dessert made with whipped ricotta, rhubarb, candied olives and tarragon syrup. Lets give it a try; sweet and spicy with some creaminess and sourness, flavours of vanilla, cinnamon, Turkish