Beyond Flavours Toscana This is a superb dry

This is a superb dry Riesling

Madeline Puckette is a certified sommelier with the Court of Master Sommeliers and worked in several restaurants as a sommelier or a server before creating Wine Folly

Strawberry brunoise with chopped basil

The vineyard of Quinta da Carolina is dated from 1931

bathed with golden reflections

Beyond Flavours Toscana This is a superb dryAuthor: Nick Jackson MWPaperback: 182 pagesPublication date: 05 Jan 2020Publisher: Independently PublishedLanguage: English Beyond Flavour is a practical guide to blind wine tasting which will help wine lovers increase their knowledge and improve their blind tasting skills. The book offers detailed descriptions of the key attributes of major grape varieties and wine producing regions, and argues that assessing a wine's structure acid structure in