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The reduced palate was simply sweet
Water brings an oiliness and magnifies the viscosity
The taste was like a bellow
cough sweets
cherry-flavoured sweets and upside-down pineapple cake
Cask No. 46.98 England The reduced palate was simplyCask No. 46. 98 Petrichor vindaloo Speyside, Lossie An earthy and lightly herbal initial aroma that includes petrichor, wine cellar must, various cooking oils, tree bark, basmati rice, lemon rind and crushed oatcakes. A little reduction brings soda bread, dried wildflowers, chamomile, bergamot and lindseed oil. In time wee notes of toasted pumpkin seeds, liquorice and ginger beer. The palate is gently waxy at first. Lots of green pepper and fruity
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