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tamari powder
Hand blended from celery salt
The International includes
black pepper medium
We like to apply the rub just before cooking in combination with a thin layer of olive oil as most of the flavors in the rub are oil soluble (dissolves easily)
Bristol Bay Salmon Seasoning Size:Small tamari powderHand blended with pacific ocean sea salt, toasted sesame seeds, toasted minced onion, orange peel, ginger, lemon, black pepper, cilantro and basil. Recommended Use: When selecting salmon a good rule of thumb is to choose center cut salmon and then cut into appropriate sizes at home. Use 4 6 ounces of raw salmon per serving. We like to use about to 1 tsp of seasoning per 4 ounces of salmon. We always recommend going with less seasoning than more to
US$ 25.00
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