Greek Bread Dip - 2 oz Salts sweet Cipollini onions and cilantro

sweet Cipollini onions and cilantro

The Traditional variety is perfect for all your daily uses

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olive wood is commonly used for grilling fish

and aged in the wood barrels of the traditional Solera Method in Modena

Greek Bread Dip - 2 oz Salts sweet Cipollini onions and cilantroA powerhouse of multifaceted flavor, this blend is mouthwatering and deliciously addictive. A satisfying mix of citrusy lemon, rich red bell pepper, spicy cayenne and fresh herbs makes for a beautiful dip inspired by Grecian cuisine. Ingredients: unrefined sea salt, lemon peel, garlic, oregano, red bell pepper, basil, red wine vinegar, marjoram, cayenne, red pepper, parsley