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cherry and rhubarb flavours are supported by a savoury tannin structure arising from some whole bunch fermentation
This is their finest and most intricate rum and testament to their unwavering search for true perfection in craftsmanship
The result is a smooth bourbon deep in character and rich in rye aromas
mint and dark chocolate around a finely tuned and classy tannin structure
crisp and zesty palate of citrus
Angove Organic Pinot Grigio irish whisky cherry and rhubarb flavours areDelicate floral overtones with green apples, lemon rind and grapefruit aromas, carrying through to a palate which is full of pear, peach, grapefruit and crisp delicious granny smith apples. Have it with Free range chicken in a light cream sauce.