Decaf Colombia Royal Select MWP Dark Roast PILLOW fermentation in traditional bilum bags

fermentation in traditional bilum bags

and is rich with a smooth finish with notes of milk chocolate

Mimba Estate

Roasted full city it’s very smooth and full in body with notes of toasted almonds

Varietals: Mundo Novo

Decaf Colombia Royal Select MWP Dark Roast PILLOW fermentation in traditional bilum bagsCountry: Colombia Region: Bogato Elevation: 1500 to 1800 meters Varietals: Castillo Milling Process: Mountain Water Decaf Process Drying Process: Raised beds Cupping Notes: Rich, warm taste and with heavy aroma and notes of dark chocolate, brown sugar and almond finish. Our Decaf Colombian coffee is Mountain Water processed and comes from small family owned farms in the Colombian coffee triangle. The main harvest is between October and January, and