Cask No. 35.143 31 years and above Water released a deeper sweetness

Water released a deeper sweetness of honey and nut cluster muesli

The palate was now a more balanced playful tingle of bitter-sweet flavours – coconut

71 - A scene from Madeira

Date distilled: March 1997

Onto the carrot cake straight and whizzing past the dark chocolate crunchy bar barriers with the smell of burnt treacle

Cask No. 35.143 31 years and above Water released a deeper sweetnessCask No. 35. 143 Pinocchio dram Speyside, Lossie Mmm delicious toffee, maple syrup, marzipan and Demerara sweetness on the initial nose; we also got peanut brittle, orange oil, apricot Danish, dessert wine and oiled oak certainly complex. The palate balanced deep sweetness (old dark honey, malt extract, rum and raisin ice cream) with playful spices (chilli, cinnamon) menthol, sandalwood and tannic oak. The reduced nose had candy corns, stroop waffles,