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Gomme syrup
over ‘shy’ to ‘austere’
Water added the creaminess of rose and lemon fondant fancies
peaches and pears next to new soft chamois leather as well as freshly cut open vanilla beans with that heady mix of sweet
Drinking tip: When you have the luxury of time
Cask No. 2.101 AMERICAN Gomme syrupCask No. 2. 101 Sumptuous high tea Speyside, Spey The nose is as delicate as snow melting on Cairngorm heather and as lush and floral as summer Alpine meadows. The palate is a sumptuous high tea of sweet vanilla sponge, lemon drizzle cake, candied orange dipped in dark chocolate, figs and Earl Grey tea. The reduced nose is like enjoying a vanilla ice cream chocolate wafer in Princes Street Gardens (shrubberies, flower beds, stone monuments and a
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